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Brownie (Eggless) 
Servings:
10
Cook Time:
15 - 30 mins
Prep Time:
Less than 15 mins
Category:
DessertThe classic recipe of Brownie can never no wrong. Any time is a good time for this nutty and chocolaty dessert, especially when it’s made healthily. Here’s the recipe of Brownie to make your dessert eating experience delicious and healthy.
Preheat oven at 180º C. Grease a square cake tin with some butter and dust with some flour.
Heat milk in a non-stick pan till warm.
Take chocolate in a bowl. Add warm milk and butter and mix well till the chocolate melts completely.
Add Sugar Free Natura Diet Sugar and walnuts and mix well. Add vanilla essence. Mix well
Sift together flour and baking powder into the chocolate mixture and mix till well blended into a batter.
Pour the batter into the prepared tin, tap a little and place it in the preheated oven. Bake for thirty minutes.
Remove tin from oven and cool brownie down to room temperature. Remove brownie from tin, cut into pieces and serve warm.
After extra sweets or sugary drinks, you may feel heavy, tired, or unusually hungry.
A 14-day reset helps you realistically reduce added sugar, without changing the core of your Indian meals.
Living with diabetes does not mean you have to give up sweet flavours completely.
