Sugar Free Custard
Who doesn’t love the rich and creamy custard bursting with the ever-classic vanilla flavour? However, do you know we don’t really need the packed custard? You can make it at home with ingredients you already have in your kitchen! Homemade custard made from scratch has less sugar and the unwanted calories. You can even customise it and make it sugar free. This Sugar Free Custard recipe uses Sugar Free Green to make it healthy for the fitness conscious without any compromise on taste. So, what’s the wait? Let’s whip up an amazing custard!
- Serves : 2
- Cook time : 15 - 30 mins
- Preparation : Less than 15 mins
- Category: Dessert
Ingredients
- 4 eggs
- ¼ cup Sugar Free Green
- 1 tsp vanilla bean paste/ vanilla essence
- 2 cups milk
- 4 tsp cornflour
- Nutmeg
Cooking tips
- Cook the custard on low flame only, and make sure to keep stirring it.
- Store it in a aritight container up to 3 days.
Method
Sugar Free Custard Recipe: A Step-by-Step Guide
- Add milk in a heavy bottomed pot and warm it with Sugar Free Green and vanilla bean paste or essence. Set it aside.
- Whisk egg yolk and cornflour until mixed properly.
- Transfer the warm milk mixture to the egg and cornflour mixture while continuously mixing it.
- Now, on low flame, heat the custard mixture until it thickens.
- Once it reaches the consistency you like, take it off the heat.
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- Want to make fitness friendly sweets? Try Sugar Free Green, which contains the natural sweetness of Stevia, commonly known as meethi tulsi. This 100% natural sweetener adds perfect sweetness without any empty calories! So, stock up this sweetener and make a delightful Sugar Free Custard.
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