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Mango Cheesecake in A Jar 
Servings:
2
Cook Time:
Less than 15 mins
Prep Time:
Less than 15 mins
Category:
Dessert
Cuisine:
FusionThis Mango Cheesecake in A Jar – will be a perfect hit for your family and friends not only because it has everybody’s favourite – AAM but also because it is absolutely SUGAR FREE, made with the goodness of stevia! All you need to do is, assemble, layer, set and dig in!
Take Nutralite Doodhshakti Probiotic Butter spread in a bowl. Add crushed biscuits and mix well.
Add this mixture at the base of individual glass jars and press well.
Take cream cheese in a bowl and whisk well. Add mango pulp and mix well.
Add Sugar Free Green and mix well.
Add whipped cream and mix with light hands.
Add this mixture on top of the biscuit crumb mixture. Tap to level the surface.
Garnish with chopped mangoes and mint sprigs and serve.
A 14-day reset helps you realistically reduce added sugar, without changing the core of your Indian meals.
Living with diabetes does not mean you have to give up sweet flavours completely.
Added sugar can creep into your day through sweetened chai or coffee, packaged drinks, biscuits, and frequent desserts, adding empty calories without real fullness.
