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German Chocolate Cake 
Servings:
4
Cook Time:
30 - 60 mins
Prep Time:
Less than 15 mins
Category:
DessertI won’t eat the chocolate cake” said no one ever! Bring in the birthday of a loved one or simply make a dull day interesting with this mouthwatering recipe. Here’s a little secret: It’s healthy and sugar free!
Preheat oven to 180°C.
Boil 1 cup water in a deep non-stick pan and add chocolate. Mix well and switch off heat. Set aside to cool.
Break eggs into a bowl and beat well with an electric beater till light and frothy.
Add Sugar Free Natura Diet Sugar and beat again till well mixed.
Sift together refined flour, salt and baking soda into the bowl. Mix well, add chocolate and mix again. Add buttermilk and mix again.
Add walnuts and oil and mix again. Add citric acid and mix.
Pour into a baking dish, place it in the preheated oven and bake for thirty-forty minutes.
Remove from oven, cool, slice and serve.
Diabetes management depends heavily on what and when you eat.
Your blood sugar reading shows how your body is handling glucose throughout the day.
Keeping your blood sugar level in range needs daily consistency, not occasional effort.
