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Sugar Free Chocolate Mousse Recipe 
Cook Time:
Less than 15 mins
Prep Time:
1-5 minutesUltimate chocolate mousse made with just two ingredients is absolutely easy to make and yet it will impress everyone alike with its beautiful taste and texture!
Take Sugar Free D’lite Dark Chocolate in a bowl, add 1 cup hot water and whisk till chocolate melts. Place this bowl over an ice bath. Whisk with an electric beater till the mixture turns light and fluffy.
Transfer the preparedchocolate mixture in a piping bag fitted with a star nozzle. Pipe out the mixture in a serving bowl. Garnish with kiwi slices and almonds. Serve immediately
A 14-day reset helps you realistically reduce added sugar, without changing the core of your Indian meals.
Living with diabetes does not mean you have to give up sweet flavours completely.
Added sugar can creep into your day through sweetened chai or coffee, packaged drinks, biscuits, and frequent desserts, adding empty calories without real fullness.
