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veg-non veg icon Doodhi Ni Kheer

Servings:

3

Cook Time:

15 - 30 mins

Prep Time:

Less than 15 mins

Category:

Dessert

Cuisine:

Indian Fusion

The age old recipe of Kheer gets a healthier and innovative twist when infused with Doodhi. What makes it even healthier is the addition of Sugar Free! Get ready for the healthy dessert experience. Here’s the complete recipe!

Ingredients

Made With Love Sweetened By

Step 1

Hollow bottle gourd reserving for serving and grind the pulp to a coarse paste. Transfer in a bowl.

Step 2

Heat ghee in a non-stick pan, add ground paste and Khoya and sauté till ghee separates.

Step 3

Add milk and Sugar Free Natura Sweet Drops and mix well. Cook on medium heat for ten minutes. Add almond and pistachios and mix well.

Step 4

Transfer the Kheer in the hollowed bottle gourd, garnish with pistachio and almonds and serve immediately.

Cooking Tips

  • Ensure you don’t add too much of vanilla essence to avoid bitter taste.
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