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Arbi and Beetroot Mousse 
Servings:
4
Cook Time:
15-30 mins
Prep Time:
Less than 15 mins
Category:
DessertIntroducing a culinary masterpiece that intertwines flavor and texture with ingredients like Arbi and Beetroot.
Blanch Arbi and make a puree out of it.Heat cream in a pan, add the puree and cook for some time.
Add cinnamon powder and Sugar Free Natura and turn off the gas.
Pour equally in 3 short glasses and let it cool in the fridge for 15-20 minutes.
Take it out and garnish it with whipped cream, mint leaves and cinnamon stick.
Serve it cold.
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