Devour A Divine Gluten-Free Dessert – Carrot Cake Recipe

For the cake: 2 ½ cups almond flour 1 ¼ tsp. baking powder 1 tsp baking soda 2 tsp ground cinnamon ¼ tsp ground nutmeg 1/8 tsp ground cloves ¼ tsp ground allspice ½ tsp salt 50 Measured Spoons of Sugar Free Natura Powder Concentrate (Measuring Spoon available inside every pack of Sugar Free Natura Powder Concentrate. 1 measured spoon of Sugar Free gives the same level of sweetness as 1 tsp of Sugar!) 4 large eggs 2/3 cup Vegetable Oil ½ cup melted unsalted butter 3 cups finely shredded carrots For the Frosting: 225 gms of Cream Cheese, softened to room temperature 5 tbsp butter, softened to room temperature 50 Measured Spoons of Sugar Free Natura Powder Concentrate 2 tbsp heavy cream 2 tsp pure vanilla extract