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Sugar Free Gold Plus is a Low-calorie, zero-glycemic index and no-carbs sugar-free sweetener. Enhanced with chromium it supports the maintenance of normal blood glucose levels while delivering the sweetness of sugar without any compromise on health.
Making food and beverages for is easier than you think. Check out these recipes and start your diabetic-friendly journey today!
Did you know?
Foods with a high Glycemic Index (GI) cause a rapid spike in blood glucose levels. All sugar sweeteners like refined sugar, jaggery and even honey are high in GI.
Sugar replacements for diabetics are a simple solution to this challenge. They are zero-calorie, zero-GI (Glycemic index) sweeteners ideal for everyone managing their blood sugar levels.
This makes them a safer option for sweetening food and beverages while maintaining glycemic index levels.
Leave the worry out, enjoy the sweet things of life.
Glycemic index is a measure that indicates how quickly a food raises blood sugar levels after consumption. It is denoted by a number ranging between 1 and 100, 1 being the lowest and 100 the highest.
Glycemic Load takes into consideration both the GI and carbohydrates in a typical serving. So, the food may have a higher GI, but the amount of carbs in it affects its actual impact on the blood glucose levels.
Foods with high GI break down faster than others and shoot up your blood sugar levels rapidly. Foods with a lower GI, like non-caloric natural sweeteners, whole grains, fruits, and vegetables, take longer to digest, resulting in more stable and gradual changes in blood sugar levels.
The GI of sugar is 65 which is very high for diabetics to consume. On the other hand, most sugar replacements for diabetics have 0 GI.
Sugar Free Gold Plus, made with Sucralose, is an alternative to sugar for with a GI of 0.
Understand to make the right choices for your health. Read on to know more!