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veg-non veg icon Tutti Fruity Cupcakes

Servings:

4

Cook Time:

15 - 30 mins

Prep Time:

Less than 15 mins

It’s always a good time for some cupcakes, especially when they’re sugar free. Try this recipe and bring in happiness!

Ingredients

Made With Love Sweetened By

Method

Step 1

Preheat the oven to 180°C.

Step 2

Sift together the refined flour and baking powder.

Step 3

Cream the butter and Sugar Free Natura Diet Sugar in a deep bowl till light and fluffy.

Step 4

Add the eggs, one at a time, and continue to cream till the mixture is light.

Step 5

Add the vanilla essence and mix.

Step 6

Fold in the flour mixture. Add the milk and mix well.

Step 7

Mix the tutti-fruity with a little flour and fold it into the batter.

Step 8

Grease eight to ten medium sized cupcake moulds and pour the batter into them, filling them till two-thirds full.

Step 9

Sprinkle two tablespoons reserved tutti-fruity equally on all cupcakes.

Step 10

Place them in the preheated oven and bake for twenty to twenty five minutes.

Step 11

Remove cupcakes from the oven and cool on a wire rack. Unmould and serve.

Cooking Tips

  • Sprinkle this with Sugar Free Diet Sugar for extra sweetness.

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